Lily Bloom Bakery

Welcome to Lily Bloom Bakery, a delightful gem nestled in the heart of Brooklyn at 2220 86th St. This renowned bakery is not just a place to satisfy your sweet cravings but an experience that indulges all your senses. Specializing in a blend of Asian and Portuguese pastries, Lily Bloom Bakery captures the essence of both culinary worlds, making it a must-visit for any food lover.

The bakery’s standout item is undoubtedly its Portuguese egg tart. Customers rave about these tarts, often boldly declaring them the best in Brooklyn. One devoted fan, Ricky Long, claims to have purchased nearly 500 of these delectable delights, while Ming describes them as “humongous” and perfectly balanced with a gooey custard that has become an obsession for many. Each bite reveals a flaky crust that delicately holds a rich and creamy custard, smooth and irresistible, with just the right hint of caramelization on top. It’s no coincidence that this tart has earned a five-star reputation among loyal patrons.

Beyond the beloved egg tarts, Lily Bloom offers an exciting menu that includes intriguing flavors like Green Tea with Lychee, Chocolate, and Passion Fruit drinks, showcasing the bakery’s unique Asian twist. For those who desire a refreshing beverage alongside their pastries, the H12hk Style Milk Tea and Flower Ginseng Honey both come highly recommended at an affordable price of US$2.25.

The atmosphere at Lily Bloom Bakery is welcoming and vibrant, with a blend of busy bakery life and comfortable seating, though it can get quite crowded. Despite the bustling crowd, the efficient staff ensures that you won’t have to wait long to dive into your treats. The excitement of the bakery is palpable, as the sweet aroma of baked goods fills the air, enticing customers who walk through the door day after day.

However, be aware that the Portuguese egg tarts are in high demand and often sell out quickly, particularly in the mornings. If you want to ensure you get some of these coveted tarts, it’s best to arrive early or keep an eye on their availability throughout the day. For those planning a visit, Angie Mok recommends the sponge cake, which complements the not-so-sweet Asian pastries, perfect for those who lean towards less sugary treats.

In conclusion, Lily Bloom Bakery is a delightful destination for anyone craving authentic pastries that balance Asian and Portuguese traditions. Whether you are a lifelong Brooklynite or a curious traveler, make sure to indulge in their famous egg tarts and other delightful offerings. Your taste buds will thank you!